It’s fair to say that we Portuguese live for food. For centuries, we’ve been discovering the world, conquering and learning about cultures, and of course, food and wine. Today, the local cuisine is rich with influences from those journeys, and many important traditions are centered around local gastronomy. But one of the most prized culinary possessions in Portugal is salt cod, or in Portuguese, bacalhau. Join Portugal native Sara as she shows you how to make Portugal’s favorite comfort food, bacalhau à Brás, a delicious dish of salt cod, potatoes, onion and egg. It’s a total crowd-pleaser, known for appealing to young and old alike.

Services Included

All Fees and Taxes

Additional Information

• Wheelchair accessible
• Infants and small children can ride in a pram or stroller
• Service animals allowed
• Public transportation options are available nearby
• Transportation options are wheelchair accessible
• All areas and surfaces are wheelchair accessible

Logistics Instructions

Start location : There is no physical meeting point. This is an online experience using Zoom. Please note all times for this experience are listed in CEST (Central European Summer Time).

End location : There is no physical meeting point. This is an online experience using Zoom. Please note all times for this experience are listed in CEST (Central European Summer Time).

Special Instructions :
IMPORTANT INFORMATION
* Please note that the times listed are in CEST (Central European Summer Time)
* To check the time of your experience in your local time, use this timezone converter - https://www.thetimezoneconverter.com
- Your experience will take place via the video conference platform Zoom.

Tickets

*Mobile or paper ticket accepted
*One per booking

Prices

* Per Person

Adult : from 18 to 100 : from 0 to 15 Persons

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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