There have 8 restaurants inside the hotel. The Eight is one of the Michelin-rated restaurants which offers exquisite Cantonese and Huaiyang cuisine and invites you to experience classic Chinese dinning with an elegant and creative touch. Don Alfonso 1890 is the highest michelin-rated restaurant in Southern Italy. The Kitchen is a new concept for the modern steakhouse which features the best beef from Japan, Wagyu from Australia, US Prime beef and Dutch veal as well as live fish and lobsters from tank. The Grand Buffet which you can enjoy over 70 meters of sumptuousness. It is not only the longest buffet line in Asia but its "a la minute buffet" concept where the food is cooked in small portions right in front of you. The incredible variety of international delicacies ranging from seafood, Mongolian Grill and Cantonese Barbecue to Tempura, Teppanyaki and Indian Curries. Crystal Lounge & Deli is a New York style delicatessen that offers a great selection of sandwishes and the best coffer in town. Noodles & Congee Corner serves traditional hand-made Chinese noodles, congee and snacks, including the famous "Single Noodle" bowl which contains one strand of noodle that measures over 10 feet long. Round-the-Clock Coffee shop offers a wide selection of specialties from around the world. Lotus Lounge is located on the ground floor provides a great setting to relex and enjoy a snack over a cocktail or an exquisite glass of wine.